Writer's Block: Oodles of noodles
Oct. 25th, 2011 02:11 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
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*blinks*....I must pick one?
...
My Italian brain cannot process this request. I have no one go-to dish. All pasta is love and nom nom worthy. However, the one I make most often as it is simple and tasty goes something like this:
Cook pasta (thin spaghetti is normally what I have lying around)
Add, garlic, diced tomatoes, herbs (parsley, oregano, etc.), and toss in a little bit of melted butter or oil.
Can be topped with shredded parmesan or chicken if you like.
....my soup lunch is looking very lackluster now :(
*blinks*....I must pick one?
...
My Italian brain cannot process this request. I have no one go-to dish. All pasta is love and nom nom worthy. However, the one I make most often as it is simple and tasty goes something like this:
Cook pasta (thin spaghetti is normally what I have lying around)
Add, garlic, diced tomatoes, herbs (parsley, oregano, etc.), and toss in a little bit of melted butter or oil.
Can be topped with shredded parmesan or chicken if you like.
....my soup lunch is looking very lackluster now :(
